Easiest Way to Cook Perfect 🥕🌽🥒🌶🍕🍞 Gardenscape Cheese Bread 🍕🍞🥕🌽🥒🌶

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We hope you got insight from reading it, now let's go back to 🥕🌽🥒🌶🍕🍞 gardenscape cheese bread 🍕🍞🥕🌽🥒🌶 recipe. To make 🥕🌽🥒🌶🍕🍞 gardenscape cheese bread 🍕🍞🥕🌽🥒🌶 you only need 10 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare 🥕🌽🥒🌶🍕🍞 Gardenscape Cheese Bread 🍕🍞🥕🌽🥒🌶:

1. Take 2 cups (250 g) of all-purpose flour.
2. Prepare 1 of & 1/2 tsp instant dry yeast.
3. Provide 1 of tblsp sugar.
4. Use 1 tsp of sal.
5. Take 125 ml (1/2 cup) of warm milk.
6. Get 2 of tblsp of full plain yoghurt room temperature.
7. Take 3 of tblsp softened unsalted butter room-temperature.
8. Prepare of Mozzarella or cheddar cheese as required.
9. Take of Vegetables of your choice.
10. Take 1 of egg for egg wash (lightly beaten).

Steps to make 🥕🌽🥒🌶🍕🍞 Gardenscape Cheese Bread 🍕🍞🥕🌽🥒🌶:

1. #FOR_THE_BREAD_DOUGH: In the bowl of a stand mixer with dough hook attached, combine the dough ingredients in this order - flour, yeast, sugar - give a quick stir - then salt, warm milk and yoghurt. Mix on low-medium speed when just combine the flour and other ingredients..
2. Add the butter and again mix on low- medium speed for 6-7 minutes until smooth and elastic. Or kneading by hand. Lightly oil a bowl and place the dough inside, flipping until it's lightly oiled all over. Cover with plastic wrap and sit in a warm place until it has doubled in size..
3. While the dough is rising, prepare your favorite vegetables peeled washed and cut the vegetables and set aside. (i will use zucchini, carrot, corn kernels, cherry tomatoes & green onions).
4. #MAKING_THE_BREAD: After the dough has risen, remove the plastic wrap and gently turn it out onto a lightly floured surface. Roll out the dough with rolling pin into a rectangle shape and transfer to a baking tray line with parchment paper..
5. Preheat oven to 230C / 450F / 210C fan forced. Lay the cheese (cut into a thick long strips or grated) around the edge of bread about 1 inch in from the edge. Fold the dough over the cheese and press it down into the dough on the other side to seal. Lightly brush with egg wash all over the top of the bread (without apply egg wash have different colour results do not skip this step)..
6. Start to arrange your design using any vegetables that available at home or garden. Bake for 12-15 minutes until the crust is crispy and golden..
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